SIRIUS WINE was established 2011 by Sirius Group with a goal to fulfill the needs of an emerging market in
Kosovo. With its primary goal of distributing wines and spirits for HoReCa and retail industry, we have
expanded into Wine shops and the provision of services for large corporations and the public sectors.
Offering the most powerful portfolio in the industry, our 62 brands of Wine & Spirits across 9 countries and territories give people more ways to taste, experience and expand their wine & spirits passion and lifestyle.
Wine has evolved as part of life, culture and diet since time
immemorial. As an enduring cultural symbol of fine life, the role of
wine has evolved over time, changing from an important source of
nutrition to a cultural complement to food and conviviality
compatible with a luxury lifestyle.
Grape varieties for wine production today are known over 1300 and
are found throughout the world. Different varieties of grapes produce
different styles of wine.
Offering local delivery and a range of more than 500 Whiskey, Vodka, Gin, Tequila ,Cognac, Armagnac, Calvados, Grappa and fine spirits, it makes Sirius Wine the Kosovo specialist drink retailer.
Flagship Store
At the heart of our commitment to quality and innovation is Fidaim Rashiti, our dedicated Sommelier and Cellar Master.
Since the inception of Sirius Wine, Fidaim has been the driving force behind our curated selection. He takes pride in creating a wine list that represents the very best the wine world has to offer.
Beyond wine curation, Fidaim is also a passionate advocate for knowledge and service excellence in the world of wine & spirits.
He extends his expertise through training courses designed to elevate the wine knowledge and service skills of restaurant staff.
We have a dedicated team of experienced bartenders and mixologists who excel at crafting unique and innovative drink menus for bars and establishments.
Our team's expertise extends beyond creating tantalizing cocktails – they also offer comprehensive training to ensure that bar staff can deliver exceptional service and create drinks that leave a lasting impression on their customers.
Mixology & Tasting Corner